Sweet Corn Sweetcorn, sugar corn, corn
Zea mays var. rugosa
Sweet Corn belongs to the Zea genus.
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Sweet corn, also called sweetcorn, sugar corn, or simply corn, is a variety of maize with a high sugar content. Sweet corn is the result of a naturally-occurring recessive mutation in the genes which control conversion of sugar to starch inside the endosperm of the corn kernel. Unlike field corn varieties, which are harvested when the kernels are dry and fully mature, sweet corn is picked when immature and eaten as a vegetable, rather than a grain. Since the process of maturation involves converting sugar into starch, sweet corn stores poorly and must be eaten, canned, or frozen before the kernels become tough and starchy.
Source: “Wikipedia Sweet Corn Article
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How to keep this plant happy
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Sowing and Germinating Instructions
Soak kernels in water overnight before sowing. Some people suggest buttermilk.
Planting Out / Transplanting Instructions
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How long does it approximately take to grow?
When should I start sowing and growing?
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Etymology
Folklore
Other Names
Sweetcorn, sugar corn, corn
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48 gardeners.
67 plantings grown.
59 plantings growing.
1 plants are wanted.
6 available for swap.
21 seeds/bulbs stashed.



